Comparing E911 - Fatty acid methyl ester vs E912 - Montanic acid esters

Overview

E911 - Fatty acid methyl ester

Fatty acid methyl ester (E911) is a family of waxy, oil-like substances made from natural fats and oils. In food, it is mainly used as a surface treatment to keep products from sticking, scuffing, or losing moisture, depending on local regulations. It may also be called FAME, which stands for fatty acid methyl esters.

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E912 - Montanic acid esters

Montanic acid esters (E912) are food-grade waxy compounds used to polish and protect the surface of certain foods. They give candies and other items a smooth, glossy finish and help keep pieces from sticking together. In the European Union (EU), they are authorized as a glazing agent under specific rules.

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Synonyms
E911
Fatty acid methyl ester
E912
Montanic acid esters
Montan acid esters
Functions
glazing agent
glazing agent
Origins
Plant
Animal
Synthetic
Mineral
Products

Found in 1 products

Found in 0 products

Search rank & volume
#2382.3K / mo🇺🇸U.S.
#50530 / mo🇺🇸U.S.
Awareness score

×55.63
over-aware

Awareness data is not available.

Search volume over time

Interest over time for 2 keywords in U.S. during the last 10 years.

Search history data is not available.

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Popular questions

  1. What is e911 address?

    An “E911 address” is a telecom emergency-services term, not a food additive; in food labeling, E911 refers to fatty acid methyl esters used mainly as glazing or release agents from plant or animal fats.

  2. What is an e911 address?

    That’s a telecom emergency-services term unrelated to food; in the E-number system, E911 denotes fatty acid methyl esters used as glazing/release agents derived from plant or animal fats.

  3. What is a e911 address?

    It’s a telecommunications emergency-services address, not a food topic; in foods, E911 means fatty acid methyl esters used chiefly as glazing or release agents from plant/animal fats.

  4. What is e911 address t mobile?

    This is a telecom service detail and not about food; on food labels, E911 identifies fatty acid methyl esters used as glazing/release agents from plant or animal sources.

  5. What does e911 mean?

    In food labeling, E911 is the additive number for fatty acid methyl esters, typically used as glazing or release agents and derived from plant or animal fats; it’s unrelated to emergency 911 services.

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Popular questions data is not available.