Comparing E640 - Glycine and its sodium salt vs E638 - Sodium L-aspartate
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Popular questions
Clean install on dell e640 which drivers?
This appears unrelated to food additive E640; in foods, E640 means glycine and its sodium salt (sodium glycinate), used mainly as a flavor enhancer and buffering/chelating agent.
Einstein e640 not working when hot?
This isn’t about additive E640; glycine and its sodium salt are heat‑stable at normal cooking temperatures and are generally considered safe at typical food-use levels.
How many times has einstein e640 flash fired?
There’s no “flash count” for E640—it's the code for glycine/sodium glycinate, a food additive often used at quantum satis (good manufacturing practice) levels where permitted.
How to do flash exposure bracketing with einstein e640?
Unrelated to the additive: E640 (glycine/sodium glycinate) enhances savory/sweet notes and can help mask bitterness; it doesn’t involve any photographic exposure settings.
How to fix a dell latitude e640?
This seems unrelated to E-number E640; note that glycine may be produced synthetically or derived from animal sources (e.g., gelatin), so vegans should check sourcing or labeling.
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