Comparing E500II - Sodium bicarbonate vs E451I - Pentasodium triphosphate
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Popular questions
What does baking soda do?
It’s a leavening agent (sodium bicarbonate) that releases carbon dioxide when it reacts with acids, helping batters and doughs rise. It also raises pH, which can enhance browning and mellow acidity.
What's the difference between baking soda and baking powder?
Baking soda is pure sodium bicarbonate and needs an added acid to work; baking powder contains sodium bicarbonate plus acidic salts and usually starch. Most baking powders are double-acting, releasing gas when wet and again when heated.
Can i use baking soda instead of baking powder?
Yes—if you add an acid: for each 1 tsp baking powder, use about 1/4 tsp baking soda plus 1/2 tsp cream of tartar (or an equivalent acidic ingredient like lemon juice, yogurt, or buttermilk). Adjust liquids if using acidic liquids so the batter isn’t too wet.
Does baking soda go bad?
It doesn’t spoil, but it can lose leavening power after opening, especially if exposed to moisture or odors. For baking, replace about every 6 months after opening or test by adding some to vinegar/hot water—vigorous fizz means it’s still active.
Can i use baking powder instead of baking soda?
Often, yes: use roughly 3 times as much baking powder as baking soda (1 tsp soda ≈ 3 tsp powder). Because powder already includes acid and starch, reduce other acidic ingredients if needed, and expect slight changes in flavor or texture.
How many formula units of magnesium phosphate will be produced from 35.8 g of sodium triphosphate?
You can’t determine that from 35.8 g of pentasodium triphosphate alone—you need a balanced reaction and the amount of Mg2+ present, and in practice STPP mainly chelates magnesium rather than precipitating Mg3(PO4)2 unless it hydrolyzes to orthophosphate under specific conditions.
How much sodium triphosphate in dish soap?
Most household dishwashing liquids (and many automatic dishwasher detergents) now contain 0% phosphate due to regulations; some industrial/ institutional formulations can still include up to several–tens of percent STPP—check the product label or safety data sheet.
What chemistry experiment to do with sodium triphosphate?
Demonstrate water softening by comparing soap lather or measuring water hardness (EDTA titration) before and after adding a small, known amount of STPP to hard water.
What is pentasodium triphosphate toothpaste?
A toothpaste that includes pentasodium triphosphate (STPP) as a tartar‑control/whitening agent, binding calcium to reduce calculus and help lift surface stains; it’s used at low, safe levels for oral care.
What is pentasodium triphosphate used for?
As a food additive (E451i) it acts as a sequestrant, emulsifier and stabiliser to retain moisture and improve texture in processed meats/seafood and to control metal ions; outside food it’s widely used as a detergent builder and water softener, with an EFSA group ADI for phosphates of 40 mg/kg bw/day (as phosphorus).