Comparing E477 - Propane-1‚2-diol esters of fatty acids vs E492 - Sorbitan tristearate

Synonyms
E477
Propane-1‚2-diol esters of fatty acids
E492
Sorbitan tristearate
Products

Found in 339 products

Found in 447 products

Search rank & volume
#56710 / mo🇺🇸U.S.
#332420 / mo🇺🇸U.S.
Awareness score

×0.02
under-aware

×0.15
under-aware

Search volume over time

Search history data is not available.

Interest over time for 2 keywords in U.S. during the last 10 years.

Popular questions
  1. How to change cartridge for canon e477?

    That appears to be a printer query; E477 is propylene glycol esters of fatty acids, a food emulsifier used to stabilize and improve texture in products like baked goods, desserts, and spreads.

  2. How to connect canon e477 printer to laptop?

    Unrelated to printing: E477 is made from propylene glycol and fatty acids (from plant or animal oils) and is considered safe at permitted levels, with an ADI of 25 mg/kg body weight per day (expressed as propylene glycol).

  3. How to connect canon e477 printer to mobile?

    This is about a printer; E477 helps mix oil and water and can improve aeration and mouthfeel in foods, and is labeled as “E477” or “propylene glycol esters of fatty acids.”

  4. How to connect canon e477 printer to wifi?

    Printer setup aside, E477 is authorized as an emulsifier in many countries (including the EU) for specified foods and levels, with safety evaluations by EFSA/JECFA supporting its use within the ADI.

  5. How to reset canon e477 printer?

    If you’re evaluating E477 in foods, check ingredient lists for “E477” or its full name; suitability for vegetarians, vegans, halal or kosher diets depends on whether the fatty acids are from plant or animal sources.

  1. How is sorbitan monostearate and sorbitan tristearate different?

    Sorbitan monostearate (E491) has one stearate group, while sorbitan tristearate (E492) has three; this makes E492 more hydrophobic (lower HLB) and better for water‑in‑oil/fat stabilization, whereas E491 has a higher HLB and broader emulsifier uses (e.g., bakery).

  2. What is sorbitan tristearate made from?

    It’s produced by esterifying sorbitan (from dehydrated sorbitol) with stearic acid, which is typically sourced from vegetable oils (e.g., palm/soy) and can also be from animal fats.