Comparing E471 - Mono- and diglycerides of fatty acids vs E493 - Sorbitan monolaurate
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Found in 26,595 products
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Interest over time for 9 keywords in U.S. during the last 10 years.
Interest over time for 2 keywords in U.S. during the last 10 years.
Popular questions
Are mono and diglycerides bad for you?
They are widely used emulsifiers and are considered safe at typical food levels (e.g., GRAS in the U.S.; JECFA ADI “not specified”). Their main nutritional impact is a small addition of fat/calories.
Is mono and diglycerides pork?
Not by definition—they’re fat-derived emulsifiers that can come from plant oils or animal fats, including pork. Check the manufacturer or look for vegetarian/halal/kosher claims to know the source.
Are mono and diglycerides halal?
They can be halal if made from plant oils or from halal-slaughtered animal fat; if sourced from non‑halal animal fats (e.g., pork), they are not halal. Choose halal‑certified products to be sure.
Are mono and diglycerides vegan?
Not always—E471 may be made from plant oils or animal fats. Look for labels stating “vegetable mono- and diglycerides” or vegan certification.
What is mono and diglycerides made from?
They’re produced by reacting glycerol with edible fats/oils (plant or animal) to form partial glycerides. Common fatty acids include stearic, palmitic, and oleic acid.
What is poe 80 sorbitan monolaurate?
That name is inconsistent: 'POE 80' typically refers to polysorbate 80 (polyoxyethylene sorbitan monooleate, E433), not monolaurate; E493 is sorbitan monolaurate (Span 20) without ethoxylation. The ethoxylated monolaurate is polysorbate 20 (E432).
What is polyoxyethylene sorbitan monolaurate?
It’s polysorbate 20 (E432), the ethoxylated form of sorbitan monolaurate; by contrast, E493 is the non‑ethoxylated sorbitan monolaurate (Span 20).