Comparing E450I - Disodium diphosphate vs E514II - Sodium hydrogen sulphate

Synonyms
E450i
Disodium diphosphate
Sodium Acid Pyrophosphate
sapp
disodium dihydrogen pyrophosphate
disodium pyrophosphate
sodium acid pyrophosphate
disodium diphosphate
disodium dihydrogen diphosphate
E514ii
Sodium hydrogen sulphate
Acid sodium sulphate
Sodium bisulphate
Products

Found in 13,177 products

Found in 3 products

Search rank & volume
#1557.8K / mo🇺🇸U.S.
#389170 / mo🇺🇸U.S.
Awareness score

×0.09
under-aware

×3.73
over-aware

Search volume over time

Interest over time for 7 keywords in U.S. during the last 10 years.

Interest over time for 4 keywords in U.S. during the last 10 years.

Popular questions
  1. What did marvin sapp do?

    This seems unrelated; Disodium diphosphate (E450i), also called sodium acid pyrophosphate (SAPP), is a leavening acid and sequestrant that helps dough rise and prevents discoloration in foods like baked goods and potatoes.

  2. How old is marvin sapp?

    Age isn’t applicable; E450i is a permitted phosphate additive considered safe within regulatory limits (e.g., EFSA’s group ADI for phosphates is 40 mg/kg body weight per day as phosphorus), though people with kidney disease may need to limit phosphate additives.

  3. Is tyreak sapp related to warren sapp?

    Unrelated to the additive; E450i is a synthetically produced phosphate salt labeled as sodium acid pyrophosphate, disodium (dihydrogen) diphosphate, or E450i.

  4. Does warren sapp have a son?

    Not about the additive; E450i commonly appears in cakes, pancakes, processed meats, canned seafood, and frozen potatoes to control leavening, improve texture, and retain moisture.

  5. What happened to marvin sapp?

    Also unrelated; E450i remains authorized for use, and while generally recognized as safe at permitted levels, excessive phosphate intake can affect mineral balance in sensitive individuals.

  1. How do i mix sodium bisulphate to use as silver pickle?

    Dissolve sodium bisulfate in water to about 5–10% by weight (roughly 50–100 g per liter), warm the solution to speed action, and always add the powder to water in a non‑metal container.

  2. How much sodium bisulphate do you add to lower ph per 10,000 gallons of pool water?

    As a rule of thumb, about 12 oz (≈340 g) of 93% sodium bisulfate lowers pH roughly 0.2–0.3 in 10,000 gallons; add with the pump running, then retest before dosing again per your product’s chart.

  3. How much sodium bisulphate in 350 gal spa?

    Start with about 1/2–1 teaspoon (≈2–5 g) of 93% sodium bisulfate to lower pH by ~0.2 in 350 gallons, circulate 20–30 minutes, and retest before repeating as needed per the label.

  4. How much sodium bisulphate to add to lower ph in swimming pool water?

    Typically 10–24 oz of 93% sodium bisulfate per 10,000 gallons lowers pH about 0.2–0.4, but the exact dose depends on current pH, total alkalinity, and product strength—dose in small increments with circulation and retest after 30–60 minutes.

  5. How to make acetic acid from sodium sulphate?

    You can’t practically make acetic acid from sodium sulfate/sodium bisulfate since they contain no acetate; if you need acetic acid, use vinegar (dilute acetic acid) or purchase acetic acid directly.