Comparing E450 - Diphosphates vs E451I - Pentasodium triphosphate

Synonyms
E450
Diphosphates
Pyrophosphate
diphosphate
E-450
e 450
e450 stabilizer
E451i
Pentasodium triphosphate
Pentasodium tripolyphosphate
Sodium triphosphate
Products

Found in 15,646 products

Found in 91 products

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#291870 / mo🇺🇸U.S.
Awareness score

×0.07
under-aware

×1.38
over-aware

Search volume over time

Interest over time for 7 keywords in U.S. during the last 10 years.

Interest over time for 4 keywords in U.S. during the last 10 years.

Popular questions
  1. What is sodium acid pyrophosphate?

    Sodium acid pyrophosphate (SAPP) is an E450 diphosphate salt used mainly as a leavening acid with baking soda and as a sequestrant to control color and prevent off‑reactions in foods like baked goods and potato or seafood products.

  2. What is tetrasodium pyrophosphate?

    Tetrasodium pyrophosphate (TSPP) is an E450 diphosphate salt used as a sequestrant, buffer, and stabiliser to bind metal ions and improve water retention and texture in foods such as seafood, processed meats, and some dairy products.

  3. Is sodium acid pyrophosphate bad for you?

    It’s generally recognized as safe at permitted food levels; EFSA sets a group ADI for phosphates of 40 mg phosphorus/kg body weight/day. People with kidney disease or on phosphate‑restricted diets should limit phosphate additives, which can add to overall phosphorus intake.

  4. What is adenosine diphosphate?

    Adenosine diphosphate (ADP) is a natural cellular molecule involved in energy transfer; it contains a diphosphate group but is not used as the food additive E450.

  5. What is pyrophosphate in food?

    In food, pyrophosphate (diphosphate, E450) refers to salts of P2O7 used as stabilisers, emulsifiers, sequestrants, thickeners, or leavening acids. Examples include sodium acid pyrophosphate and tetrasodium pyrophosphate, which help control leavening, bind metal ions, and improve texture or moisture retention.

  1. How many formula units of magnesium phosphate will be produced from 35.8 g of sodium triphosphate?

    You can’t determine that from 35.8 g of pentasodium triphosphate alone—you need a balanced reaction and the amount of Mg2+ present, and in practice STPP mainly chelates magnesium rather than precipitating Mg3(PO4)2 unless it hydrolyzes to orthophosphate under specific conditions.

  2. How much sodium triphosphate in dish soap?

    Most household dishwashing liquids (and many automatic dishwasher detergents) now contain 0% phosphate due to regulations; some industrial/ institutional formulations can still include up to several–tens of percent STPP—check the product label or safety data sheet.

  3. What chemistry experiment to do with sodium triphosphate?

    Demonstrate water softening by comparing soap lather or measuring water hardness (EDTA titration) before and after adding a small, known amount of STPP to hard water.

  4. What is pentasodium triphosphate toothpaste?

    A toothpaste that includes pentasodium triphosphate (STPP) as a tartar‑control/whitening agent, binding calcium to reduce calculus and help lift surface stains; it’s used at low, safe levels for oral care.

  5. What is pentasodium triphosphate used for?

    As a food additive (E451i) it acts as a sequestrant, emulsifier and stabiliser to retain moisture and improve texture in processed meats/seafood and to control metal ions; outside food it’s widely used as a detergent builder and water softener, with an EFSA group ADI for phosphates of 40 mg/kg bw/day (as phosphorus).