Comparing E445 - Glycerol esters of wood rosin vs E999 - Quillaia extract

Synonyms
E445
Glycerol esters of wood rosin
Glycerol ester of wood rosin
glyceryl abietate
ester gum
E999
Quillaia extract
Soapbark extract
Quillay bark extract
Panama bark extract
Quillai extract
Murillo bark extract
Quillaia
Products

Found in 1,945 products

Found in 95 products

Search rank & volume
#2252.8K / mo🇺🇸U.S.
#1865.2K / mo🇺🇸U.S.
Awareness score

×0.21
under-aware

×7.65
over-aware

Search volume over time

Interest over time for 5 keywords in U.S. during the last 10 years.

Interest over time for 8 keywords in U.S. during the last 10 years.

Popular questions
  1. Is ester gum bad for you?

    No—at permitted food levels it’s considered safe; EFSA set an acceptable daily intake of 25 mg/kg body weight, and typical exposures from beverages are well below this.

  2. What is ester gum in drinks?

    It’s a weighting agent/emulsifier that keeps citrus flavor oils evenly dispersed in soft drinks, preventing separation and “ringing” at the surface; it’s often used as an alternative to brominated vegetable oil.

  3. Is ester gum vegan?

    It’s derived from wood rosin (from pine trees) reacted with glycerol; while the rosin is plant-based, glycerol can be plant-, animal-, or synthetic-derived, so vegan status depends on the supplier—check manufacturer or certification.

  4. What is ester gum made of?

    Glycerol esters of wood rosin—produced by reacting refined wood rosin (rosin acids from pine) with glycerol and then purifying the product.

  5. What is ester gum used for?

    Mainly to emulsify and weight citrus oils in soft drinks so they stay uniformly mixed; it’s also used in chewing gum and some desserts as a stabilizer.

  1. What is e999 kindle error?

    E999 is quillaia extract, a saponin-rich soapbark extract used as a foaming/emulsifying agent in foods and drinks. Any “Kindle error” reference to E999 is unrelated to this food additive.

  2. What is quillaia extract in root beer?

    In root beer, quillaia extract is a natural foaming agent that creates and stabilizes the creamy head and can help disperse flavor oils.

  3. What is quillaia extract made from?

    It’s made from the inner bark and small branches of the soapbark tree (Quillaja saponaria), rich in saponins along with tannins and other polyphenols.

  4. Why is quillaia extract in root beer?

    It’s added to provide foam and improve emulsification, helping keep flavor oils evenly dispersed.

  5. An e-code from category e990 – e999 would be reported in which of the following circumstances?

    When a product contains one of these ‘miscellaneous’ additives and must list it on the ingredient label; for example, E999 appears on permitted soft drinks or desserts where it’s used as a foaming/humectant agent.