Comparing E415 - Xanthan gum vs E999 - Quillaia extract
Overview
Synonyms
Products
Found in 37,379 products
Found in 95 products
Search rank & volume
Awareness score
Search volume over time
Interest over time for 5 keywords in U.S. during the last 10 years.
Interest over time for 8 keywords in U.S. during the last 10 years.
Popular questions
Is xanthan gum bad for you?
No—at typical food levels it isn’t considered harmful; it’s approved for use in the U.S. and EU. Very high intakes can cause gas or a laxative effect in some people.
Is xanthan gum safe?
Yes—xanthan gum (E415) is approved by regulators like the FDA and EFSA and is considered safe at normal food-use levels. Large supplemental amounts may cause digestive upset, and xanthan-gum–based thickeners are not recommended for premature infants.
What is xanthan gum made from?
It’s a polysaccharide made by fermenting simple sugars (often from corn, sugarcane, or wheat) with the bacterium Xanthomonas campestris, then precipitated, dried, and milled into a powder.
Is xanthan gum bad for dogs?
No—it's not considered toxic to dogs, and small amounts used in pet foods are generally safe. Large amounts may cause diarrhea or gas, so avoid overuse and consult a vet if your dog has GI sensitivities.
What does xanthan gum do?
It works as a thickener, stabilizer, and emulsifier—adding viscosity, suspending particles, and preventing separation. In gluten-free baking it helps bind dough and improve texture, and it’s shear‑thinning so it pours easily but thickens at rest.
What is e999 kindle error?
E999 is quillaia extract, a saponin-rich soapbark extract used as a foaming/emulsifying agent in foods and drinks. Any “Kindle error” reference to E999 is unrelated to this food additive.
What is quillaia extract in root beer?
In root beer, quillaia extract is a natural foaming agent that creates and stabilizes the creamy head and can help disperse flavor oils.
What is quillaia extract made from?
It’s made from the inner bark and small branches of the soapbark tree (Quillaja saponaria), rich in saponins along with tannins and other polyphenols.
Why is quillaia extract in root beer?
It’s added to provide foam and improve emulsification, helping keep flavor oils evenly dispersed.
An e-code from category e990 – e999 would be reported in which of the following circumstances?
When a product contains one of these ‘miscellaneous’ additives and must list it on the ingredient label; for example, E999 appears on permitted soft drinks or desserts where it’s used as a foaming/humectant agent.