Comparing E414 - Acacia gum vs E493 - Sorbitan monolaurate
Overview
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Found in 12,914 products
Found in 1 products
Search rank & volume
Awareness score
Search volume over time
Interest over time for 9 keywords in U.S. during the last 10 years.
Interest over time for 2 keywords in U.S. during the last 10 years.
Popular questions
Is gum arabic bad for you?
No—gum arabic (E414) is considered safe at permitted levels; it is GRAS in the U.S. and EFSA found no safety concern at current uses. Large amounts may cause gas or bloating, and allergic reactions are rare.
Is acacia gum bad for you?
No—acacia gum (gum arabic, E414) is generally safe; JECFA set an ADI 'not specified,' indicating very low toxicity. Excessive intake can cause mild digestive discomfort.
Is gum arabic vegan?
Yes—it's a plant-derived sap from acacia trees with no animal-derived ingredients, so it is considered vegan.
Is gum arabic gluten free?
Yes—it's naturally gluten-free; pure gum arabic contains no wheat, barley, or rye, though manufacturing cross-contamination is possible.
What is gum arabic used for?
It functions as an emulsifier, stabilizer, thickener, and carrier—commonly used in soft-drink flavor emulsions, confectionery (gummies, glazes), bakery icings, and for encapsulating flavors.
What is poe 80 sorbitan monolaurate?
That name is inconsistent: 'POE 80' typically refers to polysorbate 80 (polyoxyethylene sorbitan monooleate, E433), not monolaurate; E493 is sorbitan monolaurate (Span 20) without ethoxylation. The ethoxylated monolaurate is polysorbate 20 (E432).
What is polyoxyethylene sorbitan monolaurate?
It’s polysorbate 20 (E432), the ethoxylated form of sorbitan monolaurate; by contrast, E493 is the non‑ethoxylated sorbitan monolaurate (Span 20).