Comparing E333II - Dicalcium citrate vs E1208 - Polyvinylpyrrolidone-vinyl acetate copolymer

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Overview

E333II - Dicalcium citrate

Dicalcium citrate (E333ii) is a calcium salt of citric acid used to control acidity, bind metal ions, and keep foods stable. It has a mild taste, works well in drinks and dairy, and can also add a small amount of calcium.

E1208 - Polyvinylpyrrolidone-vinyl acetate copolymer

Polyvinylpyrrolidone–vinyl acetate copolymer (E1208) is a synthetic food additive used mainly as a film-former and binder. Food makers use it to coat and hold together tablets and capsules, especially in food supplements, where smooth coatings and moisture protection matter.