Comparing E330 - Citric acid vs E1001 - Choline salt
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Popular questions
Is citric acid bad for you?
At typical food levels, citric acid (E330) is considered safe by major regulators (GRAS; EFSA/JECFA). Concentrated or frequent acidic exposure can irritate the mouth/stomach or contribute to tooth enamel erosion.
Where does the citric acid cycle occur?
In eukaryotic cells it occurs in the mitochondrial matrix; in bacteria it occurs in the cytosol.
What does citric acid do to your body?
It is a normal intermediate in energy metabolism and is readily metabolized to carbon dioxide and water. Citrate can bind minerals, which may enhance absorption of some and help prevent certain kidney stones by increasing urinary citrate.
Where does citric acid come from?
It occurs naturally in citrus fruits, but most food-grade citric acid is produced by fermenting sugars (e.g., from corn, beet, or cane) with Aspergillus niger.
How is citric acid made?
Industrially, sugars are fermented with Aspergillus niger to produce citric acid, then it is recovered and purified—often by precipitating calcium citrate and converting it back with sulfuric acid or via ion-exchange/crystallization.
Does a salt water pool generate choline when running?
No—saltwater pool systems electrolyze sodium chloride to produce chlorine (mainly hypochlorous acid), not choline; E1001 choline salts are quaternary ammonium nutrients made industrially, not formed in pools.
What’s the smiles structure of tmc647055 choline salt?
For the E1001 component, the choline cation SMILES is C[N+](C)(C)CCO; the full salt would pair that cation with the deprotonated TMC647055 species, whose exact SMILES must be taken from the drug’s structural data.
Which works better for keto rash bile salt or choline?
There’s no strong evidence that either choline salts (E1001) or bile salts treat keto rash (prurigo pigmentosa); management typically involves dietary changes or clinician‑directed therapy, while choline should be used only to meet normal nutritional needs.