Comparing E320 - Butylated hydroxyanisole (bha) vs E324 - Ethoxyquin
Overview
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Found in 3,273 products
Found in 92 products
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Search volume over time
Interest over time for 4 keywords in U.S. during the last 10 years.
Interest over time for 2 keywords in U.S. during the last 10 years.
Popular questions
What is bha in food?
BHA (E320), butylated hydroxyanisole, is a synthetic antioxidant preservative used to slow oxidation and rancidity in fats and oils in foods and packaging.
What is aha and bha?
In skincare, AHA and BHA are alpha and beta hydroxy acids used as exfoliants; this is different from the food additive BHA (E320), which is butylated hydroxyanisole used as an antioxidant in foods.
Is salicylic acid a bha?
Yes—salicylic acid is a BHA (beta hydroxy acid) used in skincare and is not the same as the food additive BHA (E320, butylated hydroxyanisole).
What is bha and bht?
BHA (E320, butylated hydroxyanisole) and BHT (E321, butylated hydroxytoluene) are synthetic antioxidants added to foods and packaging to prevent oxidation and extend shelf life.
What is bha in skin care?
In skincare, BHA typically means salicylic acid, an oil‑soluble exfoliant for unclogging pores; this is different from food-additive BHA (E320), which is an antioxidant preservative.
How to fix e324 error edd?
E324 is the food-additive code for ethoxyquin, a synthetic antioxidant; an “E324 error” on an EDD system isn’t related to this additive—contact that service’s support for troubleshooting.
What does e324 mean on edd?
In food labeling, E324 means ethoxyquin; if you’re seeing “E324” as an error on an EDD platform, it’s unrelated to the additive and refers to that system’s own code.
What is error e324 on edd?
E324 denotes ethoxyquin in food-additive terms, not an EDD error; any “E324 error” on EDD is a system-specific code unrelated to the additive.
Ethoxyquin what level is safe?
Limits vary by region: in the U.S., ethoxyquin is allowed in certain spices at up to 100 mg/kg (100 ppm), while it isn’t authorized as a food additive in the EU; always check your local regulations.
Ethoxyquin what level is safe paprika?
In the U.S., ethoxyquin may be used in paprika up to 100 mg/kg (100 ppm) as a color preservative; it is not permitted as a food additive in the EU.