Comparing E319 - Tertiary-butylhydroquinone (tbhq) vs E388 - Thiodipropionic acid
Overview
Synonyms
Products
Found in 3,147 products
Found in 1 products
Search rank & volume
Awareness score
Search volume over time
Interest over time for 7 keywords in U.S. during the last 10 years.
Interest over time for 2 keywords in U.S. during the last 10 years.
Popular questions
What is tbhq in food?
TBHQ (E319) is a synthetic antioxidant added to fats and oils to slow oxidation, helping prevent rancidity, off-flavors, and color loss in foods.
Is tbhq bad for you?
At the low levels allowed in foods, it’s considered safe by regulators; adverse effects have been observed only at much higher doses in animal studies, with an ADI of 0–0.7 mg/kg body weight/day.
Tbhq what is it?
TBHQ (tert‑butylhydroquinone) is a phenolic antioxidant preservative used to stabilize fats and oils in processed foods.
What foods contain tbhq?
It’s commonly used in vegetable oils and fat-rich processed foods such as snacks (chips, crackers), instant noodles, microwave popcorn, baked goods, and some fast‑food frying oils.
How much tbhq is harmful?
The acceptable daily intake is 0–0.7 mg per kg body weight per day (about 50 mg/day for a 70‑kg adult); regulations typically cap TBHQ at 200 mg/kg (0.02%) of the fat or oil, and adverse effects are linked to doses far above these levels.
E388 girlsdoporn who?
E388 refers to thiodipropionic acid, a synthetic antioxidant used in foods to slow oxidation of fats and oils; it’s unrelated to that topic.
Girlsdoporn e388 who is she?
E388 is thiodipropionic acid, a food antioxidant, and does not refer to a person.
How to get notifications on my gear fit e388?
E388 is thiodipropionic acid, a food antioxidant; it has no connection to wearable device notifications—please check your device’s app or support.
Thiodipropionic acid what is?
Thiodipropionic acid (E388) is a synthetic organosulfur dicarboxylic acid used as an antioxidant to slow rancidity in fats and oils. It’s often used alongside other antioxidants as a synergist.
What are the differences between channellock e388 xlt and e388 xlt hl?
In foods, E388 denotes thiodipropionic acid, an antioxidant, not a tool model; any differences between those pliers are unrelated to the additive. As an additive, its role is to help prevent oxidation in fats and oils.