Comparing E319 - Tertiary-butylhydroquinone (tbhq) vs E317 - Erythorbin acid
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Found in 3,147 products
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Interest over time for 7 keywords in U.S. during the last 10 years.
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Popular questions
What is tbhq in food?
TBHQ (E319) is a synthetic antioxidant added to fats and oils to slow oxidation, helping prevent rancidity, off-flavors, and color loss in foods.
Is tbhq bad for you?
At the low levels allowed in foods, it’s considered safe by regulators; adverse effects have been observed only at much higher doses in animal studies, with an ADI of 0–0.7 mg/kg body weight/day.
Tbhq what is it?
TBHQ (tert‑butylhydroquinone) is a phenolic antioxidant preservative used to stabilize fats and oils in processed foods.
What foods contain tbhq?
It’s commonly used in vegetable oils and fat-rich processed foods such as snacks (chips, crackers), instant noodles, microwave popcorn, baked goods, and some fast‑food frying oils.
How much tbhq is harmful?
The acceptable daily intake is 0–0.7 mg per kg body weight per day (about 50 mg/day for a 70‑kg adult); regulations typically cap TBHQ at 200 mg/kg (0.02%) of the fat or oil, and adverse effects are linked to doses far above these levels.
How is working hp e317 5.0megapixels?
E317 (erythorbin/erythorbic acid) is a food antioxidant that slows oxidation to help preserve color and flavor in products; it’s unrelated to cameras.
Hp camera photo smart e317 is how old?
E317 is a food additive code, not a camera; erythorbic acid has been used in foods since the mid-20th century and is approved by many regulators (e.g., EU E-number system, FDA GRAS).
What paint company uses code e317?
E317 is the EU code for erythorbin/erythorbic acid, a food antioxidant—not a paint code; it’s used by food manufacturers in items like processed meats and canned foods to prevent oxidation.