Comparing E314 - Guaiacum vs E321 - Butylated hydroxytoluene
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Found in 5,513 products
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Search volume over time
Interest over time for 2 keywords in U.S. during the last 10 years.
Interest over time for 5 keywords in U.S. during the last 10 years.
Popular questions
What is error code e314 on edd?
E314 refers to gum guaiac (guaiacum), a plant-derived antioxidant food additive, and is unrelated to EDD error codes.
Girlsdoporn e314 what happened?
E314 is the food-additive code for gum guaiac, a natural antioxidant from Guaiacum trees; it has no connection to that website or content labels.
Guaiacum sanctum what sex?
E314 (gum guaiac) is a purified resin from Guaiacum sanctum/officinale trees and does not have a sex—it's an extracted plant material.
Guaiacum sanctum why type of flowers?
Guaiacum sanctum bears blue to purple flowers, but for E314 the relevant part is the resin from the wood, not the flowers.
How do you get guaiacum?
Food-grade guaiacum (E314, gum guaiac) is obtained by collecting the natural resin from Guaiacum tree heartwood and refining it for use as an antioxidant in foods.
What is bht in food?
BHT (butylated hydroxytoluene, E321) is a synthetic antioxidant added in small amounts to keep fats and oils from oxidizing, helping foods stay fresh and resist rancidity.
Is bht bad for you?
Major regulators (FDA, EFSA, JECFA) consider BHT safe at permitted levels, with an acceptable daily intake around 0.25–0.3 mg/kg body weight/day. High doses in animal studies have caused liver/thyroid effects, but evidence of harm at normal food-use levels in humans is limited.
What is bht in cereal?
It’s an antioxidant preservative used to keep the cereal’s fats from going rancid; in some products it’s applied to the packaging liner rather than the cereal itself to help preserve freshness.
What is bha and bht?
BHA (E320, butylated hydroxyanisole) and BHT (E321, butylated hydroxytoluene) are synthetic antioxidants used to slow the oxidation of fats and oils in foods, helping preserve flavor and shelf life.
What is bht and why you should avoid it?
BHT is a synthetic antioxidant used to prevent rancidity and preserve freshness. It’s considered safe at regulated levels, but some people choose to avoid it due to its synthetic origin or concerns from high-dose animal studies.