Comparing E280 - Propionic acid vs E261 - Potassium acetate

Synonyms
E280
Propionic acid
Propanoic acid
CH3CH2COOH
E261
Potassium acetate
Products

Found in 448 products

Found in 293 products

Search rank & volume
#1498.3K / mo🇺🇸U.S.
#1647.1K / mo🇺🇸U.S.
Awareness score

×2.70
over-aware

×3.50
over-aware

Search volume over time

Interest over time for 4 keywords in U.S. during the last 10 years.

Interest over time for 2 keywords in U.S. during the last 10 years.

Popular questions
  1. Where does propionic acid come from?

    It occurs naturally, produced by Propionibacterium in fermented foods (like Swiss-type cheeses) and in the human gut, and is also made commercially by microbial fermentation or petrochemical synthesis.

  2. Is propionic acid a strong acid?

    No—it's a weak carboxylic acid (pKa about 4.9), similar in strength to acetic acid.

  3. What is propionic acid used for?

    As a food additive (E280), it acts as a preservative that inhibits mold and some bacteria, commonly used in bread, baked goods, and cheese; its salts (e.g., calcium or sodium propionate) are also used.

  4. How is propionic acid made?

    It’s produced industrially via petrochemical routes (e.g., hydroformylation/oxidation of ethylene or hydrocarboxylation) and by fermentation using Propionibacterium on sugars or glycerol.

  5. How to reset a sansa e280?

    This question is unrelated to the food additive E280 (propionic acid); for resetting a Sansa e280 media player, please consult the device manual or the manufacturer’s support site.

  1. Is potassium acetate soluble?

    Yes—potassium acetate is highly soluble; it dissolves readily in water and is also soluble in alcohols.

  2. Is potassium acetate soluble in water?

    Yes; it is very soluble in water at room temperature.

  3. What does potassium acetate do in dna extraction?

    In DNA extraction (e.g., alkaline lysis), potassium acetate with acetic acid neutralizes the lysate and precipitates SDS–protein–lipid complexes and denatured chromosomal DNA, leaving plasmid DNA in solution.

  4. What is potassium acetate used for?

    As a food additive (E261), it’s used as a preservative and acidity regulator/buffering agent to inhibit microbial growth and help control pH. It is also used outside foods for runway de-icing and as a lab reagent.

  5. What is the formula for potassium acetate?

    CH3COOK (also written as KC2H3O2 or KCH3COO).