Comparing E201 - Sodium sorbate vs E202 - Potassium sorbate

Synonyms
E201
Sodium sorbate
sodium (E‚E)-hexa-2‚4-dienoate
E202
Potassium sorbate
Products

Found in 9 products

Found in 23,547 products

Search rank & volume
#384190 / mo🇺🇸U.S.
#9322.2K / mo🇺🇸U.S.
Awareness score

×2.34
over-aware

×0.14
under-aware

Search volume over time

Search history data is not available.

Interest over time for 2 keywords in U.S. during the last 10 years.

Popular questions
  1. E201 ntbr can be used on what sharp calculators?

    E201 here refers to sodium sorbate, a food preservative, not a calculator accessory—it's unrelated to Sharp calculators.

  2. For people who react to msg, they should avoid sodium benzoate and potassium sorbate?

    MSG sensitivity doesn’t imply reactions to sorbates or benzoates, which are chemically unrelated preservatives; most people tolerate them at permitted levels, though a few may experience intolerance and should avoid only if they’ve had specific reactions.

  3. How much should i use potassium sorbate and sodium benzoate?

    Typical use levels are about 0.02–0.1% (200–1000 mg/kg) for sorbates and 0.05–0.1% (500–1000 mg/kg) for benzoates, subject to product type and local regulations; benzoate works best below pH ~4.5, sorbate up to about pH 6.5.

  4. How much sodium sorbate to use?

    Where permitted, sodium sorbate is typically used around 0.02–0.1% (200–1000 mg/kg), adjusted for product and pH; note it is not authorized in the EU and is uncommon elsewhere, so check local regulations.

  5. How to adjust screen size on an hp e201?

    That refers to an HP monitor model and isn’t related to sodium sorbate (E201), a food preservative; please consult the monitor’s manual or HP support for display settings.

  1. Is potassium sorbate bad for you?

    Generally no; potassium sorbate (E202) is a low-toxicity preservative approved by major regulators, though high concentrations can irritate and rare sensitivities occur.

  2. Is potassium sorbate safe?

    Yes—it's considered safe at permitted food levels by authorities like FDA, EFSA, and JECFA; occasional mild sensitivities have been reported.

  3. How much potassium sorbate per gallon of mead?

    Typically about 0.6–1.0 g per US gallon (≈150–250 mg/L) to inhibit refermentation; add after fermentation is complete and alongside sulfite.

  4. How much potassium sorbate per gallon of wine?

    Commonly about 0.6–1.0 g per US gallon (≈150–250 mg/L); use with sulfite and check any local limits on sorbate levels.

  5. Is potassium sorbate gluten free?

    Yes—it's a synthetic preservative and contains no gluten, so it's suitable for people with celiac disease.