Comparing E1442 - Hydroxypropyl distarch phosphate vs E1414 - Acetylated distarch phosphate

Overview

E1442 - Hydroxypropyl distarch phosphate

Hydroxypropyl distarch phosphate (E1442) is a plant-based modified starch used to thicken and stabilize foods. It helps sauces, soups, and desserts keep a smooth texture through heating, freezing, and storage, and it reduces separation of liquids. It is approved in many countries and considered safe at permitted levels.

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E1414 - Acetylated distarch phosphate

Acetylated distarch phosphate (E1414) is a modified starch used to thicken, stabilize, and sometimes emulsify foods. It is made by adding small acetyl groups and a few phosphate cross‑links to plant starch so it stays smooth through heating, mixing, freezing, and thawing.

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Synonyms
E1442
Hydroxypropyl distarch phosphate
E1414
Acetylated distarch phosphate
Functions
emulsifierstabilizerthickener
stabilizerthickener
Origins
Plant
Synthetic
Plant
Products

Found in 54 products

Found in 11 products

Search rank & volume
#362250 / mo🇺🇸U.S.
#48040 / mo🇺🇸U.S.
Awareness score

×0.70
under-aware

×0.68
under-aware

Search volume over time

Interest over time for 2 keywords in U.S. during the last 10 years.

Search history data is not available.

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Popular questions

  1. What is e1442 in food?

    E1442 (hydroxypropyl distarch phosphate) is a modified starch used as a thickener, stabiliser, and emulsifier to improve texture and freeze–thaw stability in foods like soups, sauces, and dairy desserts.

  2. What is e1442 made from?

    It’s made by chemically modifying plant starch (e.g., corn, potato, tapioca, or wheat) with propylene oxide to add hydroxypropyl groups and cross-linking it with phosphate reagents.

  3. Where is tecra x40-e1442 ssd?

    E1442 is a food additive code, not related to a Tecra X40 SSD; you’re likely referring to a laptop model rather than the additive—check the device manual or manufacturer support for SSD details.

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  1. What is additive e1414?

    E1414 is acetylated distarch phosphate—a plant-derived modified starch (phosphate cross-linked and acetylated) used as a thickener, stabiliser and emulsifier.

  2. What is the e number for acetylated distarch phosphate?

    E1414.

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