Comparing E110 - Sunset yellow FCF vs E102 - Tartrazine

Synonyms
E110
Sunset yellow FCF
CI Food Yellow 3
Orange Yellow S
FD&C Yellow 6
FD & C Yellow No.6
FD and C Yellow No. 6
Yellow No.6
Yellow 6
FD and C Yellow 6
C.I. 15985
Yellow 6 lake
Sunset Yellow
E102
Tartrazine
Yellow 5
Yellow number 5
Yellow no 5
Yellow no5
FD&C Yellow 5
FD&C Yellow no 5
FD&C Yellow no5
FD and C Yellow no. 5
FD and C Yellow 5
Yellow 5 lake
Functions
Products

Found in 16,734 products

Found in 23,316 products

Search rank & volume
#13410.4K / mo🇺🇸U.S.
#7732.7K / mo🇺🇸U.S.
Awareness score

×0.09
under-aware

×0.20
under-aware

Search volume over time

Interest over time for 13 keywords in U.S. during the last 10 years.

Interest over time for 12 keywords in U.S. during the last 10 years.

Popular questions
  1. Is yellow 6 harmful?

    At approved food-use levels, Yellow 6 (Sunset Yellow FCF/E110) is considered safe by regulators such as the FDA, EFSA, and JECFA. A small number of people may have hypersensitivity reactions, and the EU requires a warning about possible effects on activity and attention in children.

  2. What is yellow 6 made of?

    It’s a synthetic, petroleum‑derived azo dye—the disodium salt of a sulfonated naphthalene azo compound—and is sometimes used in an insoluble aluminum “lake” form.

  3. Is yellow 6 bad?

    For most people it isn’t considered harmful at typical dietary intakes, which are well below regulatory acceptable daily intakes. Those with sensitivities (e.g., to azo dyes or aspirin) or concerned about children’s behavior may choose to limit it.

  4. What does yellow 6 do to your body?

    It provides color only and has no nutritional function; most is not absorbed and is excreted, though gut bacteria can metabolize small amounts. In susceptible individuals it can trigger allergic‑like reactions, and some children may show small, transient changes in activity or attention.

  5. Does yellow 6 cause cancer?

    Current evidence does not show that Yellow 6 causes cancer at permitted food-use levels, and regulators have not found it to be carcinogenic within established limits. Potential trace contaminants are strictly controlled to minimize any cancer risk.

  1. Is yellow 5 bad for you?

    At permitted food-use levels, tartrazine (FD&C Yellow 5) is considered safe by regulators (ADI up to 7.5 mg/kg body weight/day). A small number of people—especially those with aspirin sensitivity—may have hives or asthma-like reactions, and the EU requires a label about possible effects on activity and attention in children.

  2. What is yellow 5 made of?

    It is a synthetic azo dye: the trisodium salt of a sulfonated aromatic azo compound based on a pyrazolone ring (C.I. 19140). It is produced from petroleum-derived intermediates such as sulfonated anilines and a pyrazolone derivative.

  3. Is yellow 5 bad?

    For most consumers, no—it's approved and considered safe at typical dietary intakes. Rare hypersensitivity reactions can occur, and some children may be susceptible to small, reversible effects on behavior.

  4. What does yellow 5 do to your body?

    It primarily provides color and is largely excreted, with a small portion metabolized by gut bacteria before elimination. In sensitive individuals it can trigger hives or wheezing, and some children may experience mild, short-lived effects on activity or attention.

  5. How is yellow 5 made?

    Industrially, sulfanilic acid (or similar sulfonated anilines) is diazotized and azo-coupled to a pyrazolone derivative, then neutralized to form the trisodium salt. Lake forms are made by precipitating the dye onto an insoluble substrate such as aluminum hydroxide.